Lasagna

Ingredients: 

• 1 1/2 lbs lean ground beef 
• 1/2 lb Italian sausage 
• 1 large onion, chopped
• 2 garlic cloves, minced
• 1 teaspoon salt (or to taste) 
• 1 tbsp dried parsley 
• 1 tbsp dried oregano 
• 1 tbsp dried basil 
• 2 cans whole tomatoes, undrained and chopped 
• 2 cans tomato paste
• 24 ounces cottage cheese or 24 ounces ricotta cheese 
• 2 eggs, beaten
• 1/2 tsp pepper
• 2 tbsp parsley 
• 1/2 cup grated parmesan cheese
• 1 lb mozzarella cheese, divided 
• 12-15 lasagna noodles

Directions:

1. Brown ground beef, Italian sausage, onion and garlic 
2. add salt and next 5 ingredients; stirring until well mixed
3. Simmer 1 hour
4. Cook lasagna noodles according to package directions; drain and set aside
5. Spray a 13x9" baking pan with cooking spray 
6. Combine cottage cheese, eggs, pepper, 2 tbsp parsley, parmesan cheese, and 1/2 of mozzarella cheese; in a lasagna pan, layer noodles, meat sauces, and cheese mixture; repreat
7. Top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese
8. Bake at 375 for 30-40 min, or until cheese mixture is thoroughly melted 

From: http://www.food.com/recipe/absolute-best-ever-lasagna-28768?oc=linkback

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